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Because potato starch has strong water absorption
Product Applications:Food Industry: Modified pea starch is widely used in the food industry for its improved functionality
In other aspects
Appearance: White powder
Product Description:Low moisture starch is typically available as a fine
E1412 Distarch Phosphate Modified Potato Starch For Jam potato starch modified Because potato starch has strongProduct Description Modified potato starch refers to starch that undergoes certain processing methods to change its properties, mainly including acidification, heating, enzymatic hydrolysis, and other methods. Potato modified starch is characterized by its viscosity, high viscosity and good gel, which can be quickly gel and stabilized at low temperature. Therefore, it is often used as a gelling agent, stabilizer, emulsifier and thickener in food
US$ 24700.00
US$ 47.99
